The hospital cafeteria is located on the first floor and is open seven days a week. Its hours of operation are:
Breakfast 6:30 a.m. – 9:30 a.m.
Lunch 11:00 a.m. – 1:30 p.m.
Staff and guests can order food by purchasing a meal ticket from the Café during regular hours or from the Emergency Department. Guest tickets are $5.00 and include an entrée, two sides, dessert, and beverage. Staff and guests can also order through our Catertrax system. This system can be reached from the Intranet or from the computer in the Café dining room.
Vending Machines and Microwaves
Vending machines and microwaves are available at all times.